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Vegan Singapore Noodles

Vegan Singapore Noodles

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Irrespective of lack of actual Singaporean roots, this is still a stir-fry classic. It's made with stir-fried curried rice noodles, tofu, and vegetables.

Available sizes:

Regular
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Regular | $12.00 $14.00

Snap Peas, Tofu, Garlic, Sesame Oil, Red onion, Olive Oil, Curry Powder, Chilli Flakes, Soy Sauce, Black Pepper, Shredded Carrots, Chicken Broth, Vermicelli Rice Noodles, Sugar, Salt, Onion Powder, Garlic Powder

Wheat, Soy, Sesame
Regular portion
  • Calories: 410
  • Protein: 31.00gr
  • Total Carbohydrate: 49.00gr
  • Total Fat: 10.00gr

Remove the clear plastic lid and microwave for 2-3 minutes